Dry Onion

“Red and yellow, like amber and gold.” This is how the onion crop was described in Egypt since the time of the ancient Egyptians until now.

Recently, onions have become one of the main field crops in Egypt, and are cultivated continuously and enjoy economic importance, as they were ranked third in export crops after cotton and rice in the sixties, and currently they are ranked fourth after citrus, potatoes and fodder beets.

Having quality onion starts from variety selection. We ” Eren Export ” working on trialing new selected varieties to insure to be continuously the market leader in Egypt. We grow the onion in well rotated, isolated dry areas using natural fertilizer to guarantee health grows of the leaves, so the roots and the bulbs.